Small round, red, shiny berries with transparent
skin, clustered in long, succulent bunches. This is how nature
presents the currant, a berry known for its intense and pleasantly
Exquisite by themselves and very refreshing in the summer, currents are a favourite ingredient among chefs for their versatility in cuisine and the elegant touch they bring to any dish. Currants come in several red, white and even black varieties.
If you like currants, you’re in luck! We bring them directly to you from the growing field.
“Rich in vitamin C and with that unmistakable touch of acidity, sugars and organic acids, currants are an excellent diuretic and a natural anti-inflammatory.”
When can you enjoy currants?
Thanks to our grower partners, you can enjoy currants virtually all year round.
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- Powerful hydrating qualities.
- Contain essential vitamins for the body.
- Good for the skin and for preventing cellular ageing.
Our tips & tricks
Use colourful clusters of currants
to decorate your dishes and give them a cheerful touch!
Crush up some currants
with oil, salt and pepper for an original vinaigrette!
Remember to include them in your summer diet
as a delicious natural refreshment.
Store them in the refrigerator
for up to 5 days between 2 and 4°C.